Compost recipe, choice of post-thermophilic process, and duration of curing (maturation) of composts influences the assembly of bacterial and fungal communities. Different pathogens on different crops require a different combination of microorganisms and/or mechanisms suggesting the need for “designer composts”.
Speakers: Deborah Neher
Duration: 26 minutes
Credits: 0.5
Member Price: $30.00
Non-Member Price: $52.50
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USE.314-Biological Indicators and Compost for Managing Plant Disease on Vegetable Crops-AC23.CREF
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